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Hash brown casserole is a dish made by adding ingredients to shredded potatoes and baking them. It can be eaten for breakfast or as a side dish and is typically made with sour cream, cheese, and onion. It is crispy on top and can be served with eggs, sausages, or bacon.
Hash browns are shredded potatoes that are baked or fried until golden brown and crispy. A hash brown casserole is made by adding a number of ingredients to these potatoes and then baking them in the oven. Hash brown casserole is normally eaten for breakfast, but can also be enjoyed as a side dish to other meals or potato dinners.
A rectangular pan that has been greased or buttered is typically needed to bake this covered dish. A little butter can also be added to the potatoes to keep them from sticking to the pan. A hash brown casserole is normally cooked in a moderate oven for about an hour. It could also be prepared by placing the ingredients in a simmered pot over low heat for a longer period of time.
Fresh or frozen hash browns can be used to make this casserole. Usually, those that are frozen don’t need to be thawed before being used to make hash brown casserole. It is not important to cook the potatoes first, as this is achieved by baking them in the oven.
Potatoes are typically added to the dish before adding other ingredients. Most recipes call for sour cream and cheese, but some cooks also like to add a can of creamy chicken soup. Cheddar cheese is normally used and could be shredded or in gravy form. Onion is typically used to flavor hash brown casserole, and salt and pepper could also be used for flavoring.
Hash brown casserole has a tendency to taste slightly salty especially when extra salt has been added. Potatoes are normally very crunchy, but the added ingredients tend to make this dish smooth. Most of the time, this dish has a cheesy flavor that is savory but not overpowering. This casserole is usually crispier on top than on the bottom, especially if potato crumbs or crushed cornflakes are added during the last few minutes of cooking.
Eggs, sausages or bacon are often served alongside this hot dish for breakfast. It’s also a popular favorite for brunch or dinner alongside pancakes or fresh fruit. Many people like to bring this casserole as a carry-on dish to social gatherings, no matter what meal they’re enjoying. Hash brown casserole is generally eaten when hot and can be reheated several days after making it.
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