[ad_1]
A liquor license permits the sale or service of alcohol, with different types for different establishments. Obtaining a license can be a lengthy process, with fees varying by state and some areas having a quota system. Criminal records may affect approval, and licenses can be revoked for repeated breaches or causing problems.
A liquor license is a permit, or license, that authorizes its holder to sell or serve alcohol. The holder usually needs to ensure that the liquor license is visible on the premises and that liquor laws are obeyed. There are a few types of liquor licenses, usually issued to different types of establishments or venues. In the United States, each state is responsible for issuing these licenses, and liquor laws can vary slightly from state to state.
A common type of license is for a tavern or bar. A venue that sells more alcohol than food usually needs this type of license to sell and serve alcohol. Establishments that sell more food than alcohol, on the other hand, usually need a restaurant liquor license to serve alcohol. Some restaurants may opt for beer and liquor licenses, which allow them to serve only beer and wine, not hard liquor.
Some special events may also require a permit to sell alcohol. Weddings, fundraisers, and other types of events usually only need a permit if they intend to sell alcohol or charge people a fee for entry, known as a cover-up. Most wineries and breweries will also need a liquor license to operate.
Obtaining a liquor license can be a lengthy process, and some applicants may not be licensed until a year or more after applying. The license fee also varies. Some states charge a small fee, while others may charge a much higher fee. Additionally, many areas issue liquor licenses based on something known as a quota system.
Under this system, only one liquor license is allowed in an area for every certain number of residents. For example, if an area has 9,000 residents and only one license is permitted for 3,000 residents, only three liquor licenses can be issued in that area. An establishment applying for a license in an area where this quota has been met will either be rejected or appear before a local citizens and businesses council to argue its case for an exception to the quota.
Applicants with a criminal record may also be rejected. This may not always be the case, however, if an applicant can explain the violation and the reasons why the violation should not prevent him from obtaining a liquor license. An applicant who has violated an alcohol law in the past, on the other hand, will most likely not be able to obtain a liquor license.
Some states are also able to revoke an establishment’s liquor license. It is usually based on the number of breaches a given establishment has experienced in a given period of time, as well as the problems it has caused in the past. For example, Pennsylvania has something known as the nuisance bar program. Bars and restaurants that are a source of problems, such as underage drinkers or problematic drunk patrons, may have their license suspended for a certain period of time, or even revoked indefinitely.
