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Choosing the right ice cream counter depends on the products sold. A counter with hinged doors is good for serving, while one with a clear facade is better for displaying flavors. Keeping the product at 0°F is important, and a well-constructed meter can reduce leaks and be easier to clean.
When choosing an ice cream counter, one that has several hinged doors might make serving ice cream parlors easier. Even so, one with a Plexiglas front might be better if you want to display cartons of different flavors of ice cream. The unit should be able to keep produce at an optimum temperature, and an automatic defrost unit can help prevent ice buildup. If the inside of this meter is well constructed, this could help reduce the chance of leaks. A stainless steel unit with rounded corners may be easier to clean than other types of countertops.
The right type of counter may depend on the products you sell at your ice cream company. If you sell a large amount of popsicles or ice cream shops, you may want one that has individual sections for holding different types of ice cream. This type of ice cream counter can have two to six lids, which can be lifted to access the right product. In case you run an ice cream shop with colorful flavors, you might want one with a clear facade so you can display them. One of these counters can allow you to place several buckets of ice cream inside, and it can be easy to take out of these buckets because the back of the unit typically slides to one side for easy access.
Regardless of the type of ice cream you sell, it is very important to keep this product cold. Choosing an ice cream counter that stays around 0°F (-18°C) is normally ideal. This is because this temperature keeps foods frozen, but does not normally cause freezer burn to develop. It can be a good idea to find out what temperature the ice cream counter keeps and if there is a thermometer on it so that you can monitor this temperature from time to time.
You may want to look inside the ice cream counter to see how it’s constructed. Look for space between interior and exterior walls, unusual grooves, or sharp corners. A meter that has virtually no wall space is typically more resistant to leaks than other types. It may also be easier to clean if the surface is essentially smooth and has rounded internal corners. A counter with a stainless steel exterior and fiberglass interior can be attractive, functional, and easy to maintain.
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