Marinated feta is cheese soaked in a liquid mixture to absorb flavors. Feta is commonly marinated in oil, vinegar, garlic, onions, and herbs. It can be sold in blocks or flakes and marketed for specific recipes.
Marinated feta is a type of cheese that has been prepared by soaking it in a liquid concoction called a marinade. Marinating foods allows them to absorb the various flavors of the ingredients that are put into the marinade. Some cheeses are often processed this way due to their delicate flavor and porous texture.
Feta cheese is a specific type of goat cheese that has a crumbly texture and is often sold in firm but lightweight blocks. This white cheese is associated with Greek or similar Mediterranean cultures. When marinated in brine, it can sometimes be overly salty, but other varieties of feta are delicate and can absorb the flavors of a marinade quite well.
As a firm cheese, feta is often marinated in olive oil or some other type of oil. The best quality products use fresh extra virgin olive oil or other types of pure, pure vegetable or nut oils. Cooks put other flavoring ingredients into the oil and allow the cheese to rest in the mixture for several hours or even several days.
Aside from froim oil, a few other more flavorful liquids can be included in the process of making marinated feta. Vinegar is a common ingredient, where the result can include the strong, slightly bitter taste of a particular red wine vinegar or other variety. Other types of liquid sauce could also be added.
While some chefs recommend not using garlic to marinate feta, it is still a common ingredient in this type of preparation. Cooks can shell garlic cloves and cut them in half, cut garlic into slices, or mince garlic for inclusion in the marinade. Some other types of onions, such as spring onions or similar plants can also be added.
In addition to the above, herbs are a common ingredient for making marinated feta. A common herb for this type of mix is rosemary; other herbs such as weather or oregano can also be added. Cooks might also add whole or crushed peppercorns for a flavor familiar to many Western audiences. Whole bay leaves can add even more flavor to the mix.
Marinated feta can be sold in plain open containers or in sealed plastic wrap. Various marinated feta products are sold as whole blocks or as crumbled flakes. Manufacturers and retailers often market these products for specific uses in salads, Greek foods, or other recipes.
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