Muffins vs cupcakes: what’s different?

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Muffins are denser than cupcakes due to additional flour, and can contain vegetables and meat. Muffins are defined as breads, while cupcakes are small cakes and are typically frosted. Muffins often contain fruits and vegetables and can be intended as a regular food or dessert. The line between the two can be blurry.

Some differences between muffins and cupcakes are density, frosting, and what foods are baked inside. Density varies between muffins and cupcakes, but muffins are almost always denser due to the additional flour added. Also, cupcakes usually have frosting while muffins don’t. Another difference between the two is that muffins can contain foods like vegetables and even meat, which cupcakes usually lack. The line between these two can be blurry, however, especially with modern cooks who aren’t afraid to break standard cooking rules.

A major difference between muffins and cupcakes is that muffins are defined as breads, while cupcakes are defined as small cakes. Muffins generally have a lot more flour than cupcakes, which makes them denser. Even if all other ingredients were the same, the density of a muffin would stand out, although the appearance is similar. Sometimes the cupcakes are made thicker than usual, but they usually don’t come close to the density of a muffin. Additionally, muffins are typically at least slightly larger than a cupcake, while cupcake sizes are usually standard or mini.

Another difference between muffins and cupcakes is that cupcakes are typically frosted. The icing is often sweet or sometimes savory, but it’s almost always present on a cupcake. On the other hand, muffins typically don’t have frosting. They are usually eaten plain or with butter, fruit preserves, or other toppings. When muffins are frosted, more nutritious ingredients are often used, compared to the frosting intended for dessert-oriented cupcakes.

Cupcakes usually have no additions other than the occasional baked candy and icing that tops the cake. Muffins, on the other hand, often contain fruits, vegetables, or various other filling foods. Unlike cupcakes, muffins are often designed as a filling rather than a dessert item offered at the end of a meal. In general, cupcakes are designed to be a dessert, while muffins can be intended as a dessert or a regular food.

Sometimes the line between muffins and cupcakes is a little blurry. Muffins can be sweetened and sometimes cupcakes are saltier than usual. Sometimes the muffins are created with less flour than usual and the cupcakes can be denser than usual. Some people have a hard time distinguishing muffins and cupcakes when both are frosted.




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