Fresh and canned crab meat can be used to make a variety of appetizers, including crab fritters, crab puffs, and Napoleon crab appetizers. Vegetables and ingredients like mayonnaise, cream cheese, and English muffins are often combined with crabmeat. Canned crab meat is featured in several crab appetizer dishes, including crab pizza, baked stuffed clams, and […]
Cream cheese can be used in many ways for appetizers, such as dips, spreads, finger sandwiches, and even baked inside phyllo dough. It can be diluted with sour cream or other ingredients to adjust sweetness and thickness. Popular pairings include artichoke, sun-dried tomatoes, salmon, and crabmeat. A cream cheese appetizer can take many forms, because […]
Fall appetizers use seasonal ingredients like maple sugar, walnuts, and cranberries. Baked brie, cheese balls, pumpkin spread, and stuffed mushrooms are popular choices. Onions cooked in apple or pear cider and thinly sliced apple with walnuts are great accompaniments. When the fall leaves start painting the trees in a kaleidoscope of color, home cooks start […]
Mexican appetizers include finger foods like tortilla chips, quesadillas, nachos, and taquitos, often served with hot salsa or dip. Quesadillas can be made with shredded cheese and other ingredients like steak or shrimp, and popular dips include guacamole, salsa, and sour cream. Mexican appetizers consist mostly of finger foods. The most common types feature chips […]
Asparagus appetizers can be served in various forms, including whole spears wrapped in bread or puff pastry, fried asparagus with dipping sauce, and diced asparagus used in dressings or sauces. They can also be served as a salad or soup. Different types of asparagus appetizers are usually classified or considered based on how they are […]
Summer appetizers that are easy to prepare and nutritious include fruit platters, raw vegetables with pimento cheese, cucumber soup, chilled bean salad, broccoli salad, and hummus. These dishes use fresh fruits and vegetables and are perfect for hot weather. When the weather is hot, many people start looking for food options that are easy to […]
Meatball appetizers are a classic party food, with modern variations including flavors from around the world. Pre-made meatballs can be used with easy-to-make sauces, or homemade meatballs can be frozen for later use. Sweet and sour, tomato-based, and creamy sauces are popular options. Nothing says party like meatball appetizers. Their ubiquitous presence at 1950s social […]
Filo appetizers can be made using sheets of phyllo dough, rolled into logs or used to make pies. Premade filo cups can also be filled with various ingredients and baked. These appetizers can be customized with different fillings and served as elegant hors d’oeuvres or finger foods. While there are many different variations of filo […]
French appetizers, or les amuse-bouches, offer a taste of traditional French cuisine in bite-sized portions. They include a variety of breads, spreads, mousses, salads, meats, fish, and eggs, and can be served on sticks or in small glasses. Contemporary verrines offer a wide variety of flavors in small glasses with multiple layers of different foods. […]
German appetizers, or vorspeise, are served before soup and the main course. Classic starters include cheese, meat, vegetables, potatoes, and fish. German potato salad, herring with beets, rollmops, bierkase, aufschnitt platte, and kartoffelknodel are popular appetizers. Regional variations exist. German appetizers, or vorspeise as they are known in Germany, are typically served before a plate […]
Spanish tapas offer a wide range of dishes, including soups, egg and cheese dishes, vegetables, and ham. Gazpacho, tortilla de patatas, and Manchego cheese are popular choices, while ham is a staple in many tapas dishes. Paella is a favorite appetizer or meal. Spanish appetizers, also known as tapas, include dozens of different dishes with […]
Lobster fondue, stuffed mushrooms, dips, pizza, and skewers are popular appetizers for parties. Lobster can be added to cheese fondue, stuffed into mushroom caps, mixed into dips, added to pizza, or served on skewers with melted butter. There are several types of lobster appetizers that can be served at a variety of functions or before […]
Greek mezze include breads and dips, cheese platters, pastry snacks, and grilled or baked meats and vegetables. Pita bread is the traditional bread to serve with mezze, and sauces can be creamy, savory or full of flavor. Cheese is an important part of Greek cuisine, and filo pastry is the basis for many different Greek […]
Consider dietary restrictions and the weather when planning a menu for a crowd. Make easy appetizers like gourmet tortilla chips with salsa and cheese dip. Dairy helps relieve the heat from spicy foods. When you’re cooking for a crowd, it’s always a good idea to keep in mind who you’re cooking for. You don’t want […]
Figs are often used in appetizers with cream cheese, honey or cream-based dressings, and meat such as shrimp, chicken, or bacon. Some recipes also use sweeteners like honey or maple syrup and herbs and spices like tarragon and garlic. Figs are often used in appetizer recipes to add a natural sweetness and chewy texture, and […]
Bruschetta can be customized with various ingredients, including cheese, seafood, meat, and fruit. The standard recipe includes tomatoes, basil, garlic, lemon juice, and olive oil. Cheese can be added by spreading it on the bread or mixing it with the bruschetta ingredients. Seafood and meat can be mixed with the bruschetta mixture or placed on […]