Baking artisan bread requires careful attention to recipe details and may involve using a stone oven, humid environment, and specialized tools like a French “lame” or patterned basket. A pizza stone or clay pot can replicate a stone oven, and a pan of water or spray nozzle can create a humid environment. The best tips […]
Starting an artisan bakery requires business knowledge, a budget, financing, location, equipment, and employees. Business management classes and talking to other small business owners can be helpful. Advertising is essential for success. If you are looking to start an artisan bakery, where all natural breads are made and sold, you need to first make sure […]
