Beet sugar is extracted from Beta vulgaris and accounts for 30% of the world’s sugar supply. It is cheaper and easier to produce than cane sugar, but behaves differently when cooking. Beet sugar is made by washing, shredding, and diffusing the beets to extract the sugar, then crystallizing the syrup. Brown sugar from beets may […]
A beet harvester is a large machine used to harvest beets from industrial-sized farms. It includes a vehicle, topper, beet harvesting mechanism, conveyor belt, and holding box. The beets are topped and picked off the ground before being passed onto a conveyor belt. The harvester can accommodate a variety of row widths and can be […]
Beetroot juice has high levels of nitrates which can increase blood flow to the brain and other parts of the body, helping to control high blood pressure. However, it should be mixed with other juices as it can cause temporary paralysis of the vocal cords, increase heart rate, or cause hives or chills and fever. […]
Beetroot chocolate cake is a tasty and healthy twist on traditional chocolate cake. Using plain, cooked beets is best and the amount of chocolate used will affect the color. Cooking and pureeing the beets will produce a better result. Beetroot chocolate cake is made with the sweet, broken parts of beets and the traditional flour, […]
Beetroot soup, a traditional dish in Central and Eastern Europe, can be made with just beets or other vegetables and meat. It can be served hot or cold, and is often topped with sour cream or yogurt. Some variations include adding lemon or vinegar for a tart flavor, and it is commonly served with hearty […]
