Agrodolce is a sweet and sour Italian sauce, originating in Sicily and commonly used in a variety of dishes. It is made from vinegar, wine, sugar, and fruit, and can be modified with various additions and variations. It can be used as a pasta sauce, finishing sauce, glaze, antipasto sauce, or side dish, and is […]
When choosing bittersweet chocolate, consider the chocolate liqueur content, quality of ingredients, sweetness level, and intended use. Look for a smooth appearance and avoid “bloom.” Personal preference is key, so sample and take notes. To choose the best bittersweet chocolate, you’ll want to consider several factors. These include the amount of chocolate liqueur included and […]
