Chenin Blanc is a versatile white wine grape grown in the Loire Valley and other parts of the world, producing a range of styles from dry to sweet. Loire Valley Vouvray is a popular style, while South African Chenin Blanc tends to be lighter and less complex. California Chenin Blanc is mass-produced and often blended […]
Sauvignon Blanc is a green grape used in Bordeaux and Loire Valley wines. Its flavor is described as vegetative and sometimes compared to “cats pee on a gooseberry bush.” It is best consumed young and is also used in sweet wines. New Zealand’s Marlborough region is considered the top producer. Sauvignon Blanc is a green […]
Pinot blanc is a white grape variety that originated in Alsace, France, but is now grown in various countries. It is primarily used to make white wines, often in combination with other grapes. Pinot blanc wines have a fruity aroma and floral characteristics and are often confused with Chardonnay. They should be served chilled and […]
