A vacuum mixer is used to mix compounds under vacuum conditions to prevent bubble formation. It is available for scientific research, food service, and medical uses. Mixer blades can be replaced for different applications. It is commonly used in the preparation of cements, amalgam, and other materials for medical applications. The device can be fully […]
An immersion blender is a convenient kitchen tool for pureeing soup, emulsifying sauce, beating eggs, or mixing drinks. It takes up less space, simplifies cooking, and is easier to clean than traditional blenders. However, it cannot handle large chunks of food or crush ice. Prices range from $10-100 USD. An immersion blender is a kitchen […]
A pastry blender should have evenly spaced metal blades, be sturdy, and have a straight handle. The center should contain five or six slightly curved blades with about 0.64 inch (0.75 inch) of space between each blade. A standard size utensil is approximately 13.34 cm (5.25 inches) long and 12.07 cm (4.75 inches) wide. A […]
Dry blenders are industrial blenders that work with dry materials, such as chemicals and plastics. They are not meant to break down components, but to ensure a smooth blend. They typically blend for 15-30 minutes and can handle small amounts of liquid. There are five main types of dry blender models. Most home blenders are […]
Smoothie makers are small kitchen appliances designed for making thick drinks from blended ingredients like fruit, juice, and yogurt. They come in various sizes and powers, with prices ranging from $20 to thousands of dollars. Ease of use and cleaning are important considerations when buying a smoothie blender. Smoothies can be made with standard blenders, […]
A pastry blender is a useful and inexpensive tool for blending cold butter or flour shortening into recipes like shortbread crusts and cookies. Its U-shaped wires make it easy to chop ingredients together and it can also be used for mashing potatoes or bananas. A pastry blender, also called a pastry cutter, is a useful […]
A blender is used to incorporate cold butter into flour when making pastry, resulting in a tender crust. The U-shaped bottom has curved metal wires to cut the butter, and a straight handle at the top. A thumb tab can provide added stability. While food processors and mixers can be used, they are expensive and […]
Liquidators sell assets associated with a business entity, either as part of a court-ordered dissolution process or a voluntary liquidation. They settle outstanding liabilities and prioritize debts, paying them off as assets are sold. Different types of liquidators exist, and their functions vary by country. Liquidators are professionals who take on the task of identifying […]
