Snohetta’s Under, Europe’s first underwater restaurant and marine research center, will open in Norway in 2019. Other unique dining experiences include Dinner in the Sky, Ithaa Underwater Restaurant in the Maldives, and El Diablo in Lanzarote. At the southernmost point of Norway, near the village of Båly and several nearby fjords, you’ll find a hewn […]
Low-carb diets may have faded, but they can still be healthy. Meal planning is important, with low-carb dinners ideally consisting of 50% vegetables, 25% protein, and 25% carbohydrates. Lean meats, vegetables, and carb ratios are key to successful low-carb dinners. Diet fades and dwindles, and that was the case with the low-carb diet. Atkins, South […]
Choosing low-calorie dinners can still include good food and desserts. Use online recipe databases or calorie-counting cookbooks, plan ingredients carefully, substitute ingredients, and try healthy frozen entrees. Look for recipes that list calories and nutritional information, avoid artificial sugar or fat, and create a personal recipe file. Plan balanced meals with half vegetables, one-quarter protein, […]
Vegan dinner options include traditional and ethnic dishes, such as pumpkin soup, khara bath, and Vietnamese crepes. Pasta, soups, and tofu dishes are also common, with ingredients like squash, sage, pine nuts, and tempeh. Salads like red rice and quinoa with orange and pistachios can also be a main course. Vegan dinner options can range […]
