What’s a fondue fountain?

A fondue fountain is used to serve desserts at parties, with hot liquid chocolate flowing from the fountain for dipping small treats. Commercial fountains can hold over 30lbs of chocolate, while home-use fountains are smaller and made of plastic. Accessories such as premade fondue and skewers are needed. A fondue fountain is best known as […]

What’s Gruyere fondue?

Gruyere fondue is a dish made from melted Gruyere cheese, often blended with Emmentaler. It is traditionally served with bread for dipping and prepared in a caquelon over a heat source. Other ingredients can include white wine, brandy, and mushrooms. It is often served as the first course of a three-course fondue dinner. Gruyere is […]

What’s a Choc Fondue Fountain?

A chocolate fondue fountain is a popular dessert at events, with various ingredients placed underneath and covered in warm melted chocolate. Traditional fondue involves dipping food in a small pot of melted ingredients. Different types of chocolate fountains are available, with various ingredients used for the mix and dipping. Long fork-like spears are used for […]

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