Fish gravy is a sauce made with various ingredients such as onions, spices, tomatoes, coconut milk, and tamarind juice. It is popular in African countries, Italy, and India, where it is also called fish curry. Flour is added to make the texture consistent, and it is usually served with rice or bread. Fish gravy is […]
Ground beef gravy is a thick sauce made with ground beef, cooked in a pan with onions, garlic, and mushrooms. Beef broth or milk is added, along with flour or cornstarch to thicken the sauce. It is served over mashed potatoes, rice, or biscuits. Ground beef gravy is a type of thick gravy that usually […]
Chicken stock gravy can be made with a small amount of fat, a thickening agent, and added seasonings. The easiest way is to combine chicken stock with cornstarch and cook until thick. Leftover fat from cooked chicken can also be used, along with chicken stock and seasonings. Fresh ingredients are important for the best flavor. […]
Red-eye gravy is a Southern American dish made from pork fat and coffee drippings. Its name’s origin is unclear, but it is often served with biscuits, ham, grits, and cornbread. To make it, cook ham in a skillet, remove it, and add coffee to the pan to loosen the ham bits. Serve the gravy over […]
A gravy separator, also known as a fat separator, is a kitchen tool that separates fat from pan drippings. It comes in different styles, with the simplest being a pitcher with a spout. It is useful for holiday roasts and clarifying soups and stews. A gravy separator is a kitchen tool designed to separate the […]
Gravy can be made from vegetable or meat drippings, or purchased ready-made. For a homemade meat-based gravy, combine turkey stock, cream of chicken soup, milk, spices, and flour. Heat and thicken before serving with turkey. There are several ways to prepare gravy. While it’s possible to make gravies from the vegetable drippings, meat-based versions are […]
A gravy boat is a boat-shaped jug used for serving sauces or gravies at the dinner table. They often come with matching plates and can also be used for dessert toppings. They make a good gift and are useful for large family gatherings. A gravy boat or gravy boat is a boat-shaped jug designed for […]
Haddock is a versatile fish that can be cooked in various ways and paired with different sauces. Brown butter sauce, Sauce Nicoise, and cream sauce are all great options to complement the mild flavor of haddock. Haddock is a mild-tasting white fish similar to cod that is very versatile and can be cooked in a […]
The phrase “riding the gravy train” means living an easy life or obtaining a windfall. It may have originated from “everything else is gravy” and is often used to describe luxuries or large amounts of money. Many people have probably heard things like, “So, you’re riding on the gravy train.” This phrase is generally used […]