[ad_1] Jerky is a preserved meat that is dried slowly after being quickly seasoned. It can be made at home, but caution must be taken to avoid spoilage. The meat should be heated to 165°F before being dried, and humidity should be kept low. Traditional methods involve drying in the sun or building a jerky […]
[ad_1] A soda jerk works at a soda fountain, mixing ice cream sodas to order. Soda fountains were popular in the late 1800s and 1940s, and soda jerks were known for their shaking motion when making sodas. The job involves finesse and interacting with customers, and soda fountains were once a social center. Today, the […]