[ad_1] Machaca is a Mexican dish made with marinated shredded beef, traditionally dried after cooking. It can be served in tortillas or with salsa, guacamole, or scrambled eggs. Marinades usually contain garlic, chiles, lime juice, and Worcestershire sauce. The meat is usually roast beef, cut into pieces before marinating. Onions, garlic, diced tomatoes, peppers, and […]