Madeira cake is a dense, moist sponge cake that originated in England around 1800 and is named after the wine it accompanies. The cake is traditionally flavored with lemon and is made with simple ingredients like butter, sugar, eggs, and flour. It is often garnished with lime peels and can be served with a variety […]
Madeira wine is a family of wines from Portugal’s Madeira Islands. It can be sweet or dry, and is enriched by a unique winemaking process involving high temperatures and grape brandy. The resulting wine has a distinctive flavor and aroma, and can last up to a year after opening. Madeira wine is actually a family […]
