Maltgliati pasta, made from leftover pasta pieces, has irregular shapes and sizes. It is visually appealing but can cook unevenly. Choose pasta of similar size for even cooking and pair with appropriate sauces. Look for deep golden color and avoid broken pieces. Maltgliati pasta, which literally means badly cut, is an irregularly shaped pasta of […]
Maltagliati pasta is made from scraps of other pastas and is popular in Italy for its irregular shapes. It is best suited for soups and pasta dishes, and can be made with different grains and flavors. It can be bought dried or made fresh at home. Maltagliati pasta is a pasta obtained from waste and […]
