A blooming onion is a fried onion appetizer that resembles a flower and is often served with various sauces. Many restaurants and brands offer their own versions of the dish and sauces, but recipes can also be found online. Popular dips include green onion and cucumber. A blooming onion is a breaded and fried onion […]
Encebollado is a tangy and spicy fish soup, the national dish of Ecuador. It is made with tuna, tomatoes, onions, and yuca, and is often topped with pickled onions and tomato. It is believed to be a hangover remedy due to the fish oil’s ability to get rid of free radicals in the body. Encebollado […]
Different types of onion ring batters include beer-based, flour and egg paste, Japanese-style tempura, and breaded. The simplest batter is made with flour, egg, baking powder, and milk. Beer batter is left to leaven before frying, while tempura batter uses fine flour and ice water. Breaded onion rings are coated in flour, egg, and breadcrumbs […]
