Crock-Pot scalloped potatoes are made in a slow cooker using the same ingredients as the traditional dish. Cooking time is longer, but it allows for convenience and the ability to cook without using a stove or oven. Additional ingredients can be added for flavor. Scalloped potatoes are a dish normally baked in the oven or […]
Scalloped Cheese Potatoes are a baked dish made with potatoes, onions, and cheese, with different preparation methods and cheese options. Canned versions are available, and the cheese should be melty and creamy throughout. Scalloped Cheese Potatoes are a baked dish consisting of potatoes, onions, and cheese combined with flour, butter, and milk or cream. There […]
Scalloped potatoes are a casserole made with thin slices of potatoes, cheese, milk or cream, and breadcrumbs. The word “scalloped” has nothing to do with shellfish and may come from an Old English word meaning sliced meats. The dish can be traced back to England or the Americas and is often served during holidays. Variations […]
To make perfect scalloped potatoes, slice them evenly using a mandolin, cook them thoroughly in a cheese sauce, and reserve some cheese to add at the end. Parboiling before cooking can reduce cooking time. Cook uncovered to avoid watering down the sauce and sprinkle cheese on top before broiling. When making scalloped potatoes, there are […]
Scalloped pineapple casserole is a sweet and savory dish made with pineapple, bread cubes, sugar, and spices. It can be served with meat dishes and is similar to bread pudding. The dish is baked in the oven and can be garnished with pineapple rings and maraschino cherries. Scalloped pineapple is a casserole with chopped pineapple, […]
