Jelly slice is an Australian dessert consisting of a crust made from crushed tea biscuits, a filling containing gelatin and dairy products, and a topping made with flavored gelatin crystals. It is typically served in squares and can be accompanied by cream or fruit. A wedge of jelly is an Australian dessert that consists of […]
The term “fish slice” can refer to an Asian-style fish cake, a slice of fish meat, or a British spatula. Cooks should be aware of the context to avoid confusion. Asian-style fish cakes are made of mashed fish and come in different shapes, while British fish slices are used as a utensil to flip food. […]
The central slice of ham is a juicy and flavorful cut from the leg of a pig, often sold separately and used in various dishes. It can be fresh or cured and is available for purchase from butchers or meat departments. Southern hams are popular in the US. The central slice of ham is a […]
Hedgehog wedge is an Australian dessert made of crushed biscuits and butter, cocoa powder or chocolate, and other ingredients. It is chilled and topped with glaze, coconut, sprinkles, or nuts. The recipe can use different types of cookies, and the mixture is combined with eggs and poured into a dish before being chilled. A hedgehog […]
