Wonton soup is a popular Chinese dish made from dumplings filled with meat, fish, or vegetables. Making the dumplings can be tricky, but experimenting with fillings and broths can lead to a delicious recipe. The soup is easy to make with simple ingredients and can be cooked in any type of broth. Wonton soup, which […]
Mussel soup is made with live mussels, which can be steamed before being added to a soup base made with wine, herbs, and thickeners like cream or stock. Other shellfish can also be added. Mussel soup is any flavored soup base and contains the underwater animal known as a mussel. These little creatures can be […]
Tenderloin and sirloin cuts are popular for soups and stews, with various vegetables and seasonings added. Some opt for an Asian twist, while others prefer to grill the meat with dry rubs or marinades. The tenderloin cut is prized for being one of the most worked and tender areas of the cow, wedged between the […]
Shark fin soup has been a delicacy in China since the 14th century, but controversy has arisen due to the millions of sharks that must be harvested each year to meet demand. The soup is made with shark cartilage, which adds a chewy and gelatinous component to the dish. Concerns about the declining global shark […]
Feta cheese can be added to many soup recipes for a salty, creamy kick. Traditional Greek soups like chicken feta soup and spinach and feta soup are popular, while others like broccoli and tomato basil feta soup can be made with feta as a substitute for other cheeses. Cold feta gazpacho soups are also popular. […]
Papaya is a versatile fruit used in sweet and savory dishes worldwide. It is rich in essential vitamins, cancer-fighting lycopene, and inflammation-reducing enzymes. Papaya soup can be made with seafood, pork, or as a sweet fruit salad. Papaya is revered around the world as a sweet and versatile fruit. Many recipes use this fruit in […]
Lamb shanks are a tough cut of meat, but can be used in gourmet cooking such as osso bucco or lamb shank soup. Recipes vary, with Middle Eastern and European versions, and can include ingredients such as chickpeas, beans, and wine. Gremolata and other herbs are common additions. The shanks of a lamb are among […]
Tom Yum, or lemongrass soup, is a popular dish in Thai and Lao cuisine made with fish, lemongrass, garlic, galangal, chili, and other spices. It can be made with seafood, mushrooms, or chicken, and variations include adding rice or coconut milk. The dish is popular in Southeast Asia and can be made from scratch. Traditional […]
Italian wedding soup, also known as ministra maritata, is a variant of minestrone with meatballs. Its origins are unclear, but it may date back to the Romans. The soup is popular in Italian restaurants on the East Coast of the United States and can be made with various meats and pasta shapes. Shortcut versions are […]
Beer soup is a homemade soup made with beer, cheese, vegetables, and chicken broth. It can include Worcestershire sauce, mustard seeds, and garlic as condiments. Milk and beer are added to the broth and vegetables, and cheese is the last ingredient. It is often garnished with grated cheese, crumbled bacon, or paprika and served with […]
Ginseng soup is any soup, broth or cream-based, to which ginseng is added. It is a healing herb and is well-regarded in Asian cuisine, particularly Korean cuisine. Ginseng chicken soup is a common variant, with Asian versions using whole chickens and rice. There is no uniform recipe, and ginseng can be added to taste. Ginseng […]
Macaroni soup is a versatile dish that can be added to any soup to make it more filling. It is also a traditional Italian dish and an affordable option for those on a budget. Additionally, “Macaroni soup” can refer to activities and music aimed at children. Macaroni soup usually refers to any type of soup […]
Crock-Pot Chicken Tortilla Soup is a slow-cooked Mexican-inspired soup made with chicken, chili peppers, vegetables, and tortilla pieces. It can be adapted to different taste preferences and can have a thick texture from cheese or cream. It is often served with sour cream and fried tortilla strips. Crock-Pot Chicken Tortilla Soup is a dish made […]
Low-carb chicken soup is made without high-carb ingredients like pasta, flour, corn, sugar, and fruit. Instead, high-fiber vegetables like cabbage, onions, peppers, and celery can be added, along with real meat to make the soup more filling. Shiratake noodles may also be used as a low-carb substitute for pasta. Low Carb Chicken Soup is any […]
Mock Turtle Soup is a cheaper alternative to the expensive Green Turtle Soup, which was a status symbol in the Victorian era. Recipes for mock turtle soup used various meats and spices, with some using calf’s head or organ meat. Today, real turtle meat is protected, so mock turtle soup is the only option. Mock […]
Tom yum soup is a popular Thai dish made with a broth of fish sauce, galangal, lemongrass, lime leaves, lime juice, tamarind, and chili pepper. It is often topped with fresh cilantro and includes protein such as chicken, shrimp, fish, or mixed seafood. Different proteins give the soup different names. Some food manufacturers offer a […]
Red bean soup is a popular Cantonese dessert, often served hot or chilled as an after-dinner snack. It is made from red adzuki beans, lotus seeds, tangerine peel, and brown sugar. The soup is also used to make popsicles and is a popular dish at special occasions. Red bean soup is made from red adzuki […]
To make miso soup, homemade broth is best, but dashi granules can be used. Choose the right type of miso paste and add it at the end of cooking. Any vegetable or ingredient can be added, but don’t let the soup boil after adding the miso. One of the best tips for making miso soup, […]
Lentil soup is a healthy and hearty dish made with lentils, vegetables, and spices. Lentils should be rinsed before cooking and can be soaked for a softer texture. Canned lentils are not recommended. Lentil soup can be made with a variety of vegetables and a base of chicken, beef, or vegetable broth. It is easy […]
Lettuce soup is a versatile dish that can be made with different textures and ingredients. It’s a great way to use up wilted lettuce and can be vegetarian or include animal products. Herbs and dairy can be added for flavor, and other greens like bok choy and radish leaves can be used. Lettuce soup is […]
