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What are Spain’s main flavors?

[ad_1] Spanish cuisine features traditional specialties with unique flavors, adopted from surrounding countries. Coastal areas focus on fish, while agricultural areas focus on vegetables. Lentils, beans, chickpeas, garlic, saffron, and paprika dominate the central plain. Northern coast cuisine uses fish, cheese, and vegetables, while Mediterranean cuisine blends Arabic, Italian, and Roman flavors. Southern cuisine includes […]