Spiced pears are cooked in a mixture of syrup or honey, sugar, and spices. They can be used in desserts, as a side dish, or in recipes. Canned or fresh pears can be used, and preserved spiced pears can last for several months. A spiced pear is a pear that has been cooked in a […]
Spiced beef is a traditional Irish dish from County Cork made by rubbing beef with salt and spices, marinating it for a week, and simmering it for several hours. It can stay fresh for up to a month due to the salt and nitrate used in its preparation. It is a special-occasion food, particularly eaten […]
