Saudi Arabia has strict codes of behavior, including dress mandates and bans on pork and nutmeg due to its potential for hallucinations and fatal poisoning. Photography of certain buildings is illegal, cinemas were banned for 35 years, and Valentine’s Day is not celebrated. As a conservative Islamic country, Saudi Arabia is known for its strict […]
Pickling spices add flavor to pickled vegetables and meats. Common ingredients include coriander, mustard seeds, cloves, cinnamon, and black pepper. They can also be used in soups, stews, chutneys, and jams. Experimentation is encouraged, and homemade spice blends can make great gifts. Pickling spices are a blend of spices used to add flavor to meat […]
Greek cuisine uses a variety of imported and native spices, with regional variations. Mastic gum is a popular local spice used in sweet bread and liqueurs. Anise, allspice, and cloves are commonly used in desserts, while coriander, nutmeg, and cumin are used in meat and vegetable dishes. Sumac and black pepper are also used sparingly. […]
Savory spices are used to flavor and tenderize meat and vegetables before cooking. A variety of seasonings can be used in the brining process, with salt being a common ingredient. Different spices are used depending on the type of food and purpose of the brine. The spices are combined with water and boiled before adding […]
