What’s a staph infection?

Staph infections are common and caused by Staphylococcus aureus bacteria. They can range from mild to severe, and can lead to serious conditions if left untreated. Prevention includes good personal hygiene and cleaning frequently handled surfaces. Methicillin-resistant staph aureus (MRSA) is a dangerous form of staph that is resistant to most antibiotics. Completing courses of […]

What’s staph scalded skin syndrome?

Staph scalded skin syndrome is a skin infection caused by staph bacteria, characterized by painful, blistered skin that separates into layers. It most often affects infants, young children, and those with compromised immunity. Treatment involves antibiotics and hospitalization if skin loss has begun. Early diagnosis and treatment are crucial to avoid complications. Staph scalded skin […]

Staph Skin Infections: What Are They?

Staphylococcus is a bacteria found in the mouth and on the skin. Staph skin infections can occur when the bacteria infects a break in the skin. Symptoms include redness, pain, and swelling. Early treatment is important to prevent the infection from spreading. Antibiotics and other treatments can be used to ease discomfort. Good hygiene can […]

Staph nose infection symptoms?

Staph bacteria in the nasal passages can cause a serious infection, with symptoms including swelling, tenderness, congestion, headaches, coughing, and fatigue. Treatment involves rest, hydration, warm compresses, and sometimes antibiotics. Hand hygiene is important for prevention. While small amounts of staph bacteria live in the nasal passages of all adults, in individuals with weakened immune […]

Staph infection symptoms?

Staph infections in the eye can cause styes, blisters, pain, swelling, and redness. Antibiotics and warm compresses are common treatments, but patients should not try to pop or squeeze the affected area. The most common symptoms of a staph infection are styes, large blisters are bumps in or around the eye, pain, swelling, watery eyes, […]

What’s staph food poisoning?

Staphylococcal food poisoning is caused by ingesting food contaminated with Staphylococcus aureus bacteria, which produces toxins causing symptoms such as abdominal cramps, nausea, vomiting, and diarrhea. It is not contagious and usually resolves within one to three days. Contaminated food cannot be identified visually or by smell, so proper food handling and hand washing are […]

What’s Staph Bacteria?

Staphylococcus is a common bacterial genus found on the skin and mucous membranes. S. aureus can cause infections and is resistant to antibiotics, making it a problem in hospitals. It can be transmitted through physical contact and contaminated surfaces. Staphylococcus bacteria are bacteria in the genus Staphylococcus, a very common bacterial genus that is widely […]

Skip to content