Fabes con almejas is a traditional dish from the Asturias region in northern Spain, made with clams and fava beans. Other ingredients include onions, garlic, saffron, parsley, and olive oil. It is a variation of a dish involving fava beans and is similar to paella. The dish can be adapted to use locally available ingredients. […]
Captivity narratives are stories of capture, bondage, and escape, often told by those taken captive. They were prevalent during European colonialism, and included tales of white settler captivity and slave narratives. They played a role in the abolition of slavery in the US and continue to fascinate readers, as seen in Anne Frank’s diary and […]
