Tandoori ovens are used in Indian and Pakistani restaurants to cook dishes such as tandoori chicken and naan. The oven provides high, dry heat using coal and is used to cook meats and bread. Marinades and dry spice rubs are used to add flavor and moisture. The oven is difficult to replicate, but some backyard […]
Tandoori chicken is a popular Indian dish made by marinating chicken in yogurt and spices, with a distinctive red hue. It is traditionally cooked in a tandoor oven, but can also be grilled or baked. It is served with rice and often eaten with hands. Tandoori chicken is a chicken dish that originated in the […]
