The Tang Dynasty was a powerful period in Chinese history, lasting from 618 AD to 907 AD. It was known for its lack of political corruption, flourishing economy, culture, and military, and its ability to spread Chinese culture while incorporating the cultures of surrounding civilizations. The arts also flourished during this period. The dynasty was […]
Sha tang is a thick, sticky soup common in China, flavored with protein such as chicken or pheasant, and thickened with millet rice or barley. It is flavored with black pepper, salt, soy sauce, and other spices, and is often served with side dishes for breakfast. Its name may have originated from a misunderstanding by […]
