In 1773, Boston settlers protested against the Tea Act by dumping tea into Boston Harbor, leading to the Coercive Acts and the formation of the First Continental Congress. The American Revolutionary War was a significant effect of the Boston Tea Party. On December 16, 1773, settlers from Boston, Massachusetts boarded three shiploads of tea sent […]
Red clover tea is made from the flowers and leaves of the red clover plant and is used for medicinal purposes, particularly for treating menopausal symptoms. It contains phytoestrogens, which mimic estrogen in the body, and coumarin, which acts as a blood thinner. Scientific evidence for its health benefits is lacking, and pregnant women and […]
Raspberry leaf tea is a caffeine-free herbal tea that has been used for centuries as a medicinal tea and tonic for pregnant women. It is believed to ease pregnancy symptoms, aid in the birthing process, and prevent miscarriage and hemorrhoids. Raspberry tea is also a rich source of vitamins and minerals that provide a general […]
White tea is made from the same plant as green and black tea, but is harvested earlier. Historically, it was a luxury drink for emperors and royalty. Silver Needle is the most expensive and luxurious form of white tea. It has gained popularity in the west due to its antioxidant benefits, but can inflame the […]
Tea and kidney stones are linked due to the presence of oxalate in tea, which can exacerbate calcium stones but may prevent other types. Drinking black tea may prevent kidney stones, but those with a family history of calcium stones should avoid high-oxalate teas. Herbal teas, including those with lemon juice, may soothe and reduce […]
Fenugreek tea is an herbal tea made from crushed fenugreek plant seeds. It aids digestion, lowers cholesterol, blood sugar, and increases milk production. It can cause side effects and allergic reactions. Fenugreek tea is an herbal tea made from the crushed seeds of the fenugreek plant, formally called Trigonella foenum-graecum. Fenugreek leaves and seeds have […]
Green tea detox uses the antioxidant properties of green tea to counteract free radical damage to cells, preventing permanent damage to healthy cells and DNA. It can be effective due to the EGCG levels in the tea leaves, and supplements may provide a more detoxifying effect. Caution should be exercised when beginning this detox. A […]
Tannins are found in all types of tea and are responsible for the bitter taste and brownish color. They have health benefits in moderation, but can interfere with iron uptake in large quantities. Tea tannins may also help fight certain bacteria and diseases. Tea comes in a huge variety of flavors and styles, but tannins […]
Anise tea is made by boiling anise plant seeds in water and has been used for thousands of years in homeopathic remedies. It is believed to treat respiratory illnesses, nausea, and other ailments. Anise is also used as a spice and flavoring agent in many products. However, it should be used in moderation and with […]
Green tea extract capsules are an alternative to drinking green tea, with potential health benefits such as antioxidant properties and weight loss support. When choosing a brand, look for high doses of beneficial components such as polyphenols and epigallocatechin gallate (EGCG), and ensure the manufacturer is reputable and accredited. It is also important to consider […]
Nettle leaf tea is a caffeine-free herbal remedy made from the leaves of the nettle plant. It can be used to treat joint pain, skin problems, heavy menstrual bleeding, and allergies. However, it can cause stomach upset and should not be used by pregnant women or those taking certain medications. Nettle leaf tea is an […]
Jiaogulan tea, a caffeine-free herbal tea made from a ground cover plant, has been consumed in China since before the 13th century. It is believed to have numerous health benefits, including slowing the development of cancer cells, maintaining a healthy immune system, and breaking down buildup in the body’s blood vessels. However, it can cause […]
Earl Gray tea is a blend of Indian and Sri Lankan black teas flavored with bergamot. It is named after the second Earl Gray, who took the blend to Twinings, and it is often served at social events in Britain. Some brewers add lapsang souchong to give it a smoky flavor. Lady Grey is a […]
Tea tree oil has antiseptic and antifungal properties and is commonly used to treat skin infections, respiratory ailments, and dental issues. It should not be used internally and can cause serious side effects. The uses of tea tree oil are generally antiseptic and antifungal. Tea tree oil is believed to have a long history of […]
Kombucha green tea is a fermented drink made by adding a culture of bacteria and yeast to sugar and green tea. It is believed to have health benefits, but no major medical studies have been done to prove this. Its origins can be traced back to China in 220 B.C. and it has become increasingly […]
Basil tea is made by steeping basil leaves in hot water for 5-10 minutes. It is believed to have many health benefits, including aiding digestion and maintaining healthy hair, skin, and eyes. It can be consumed as many times as desired and is generally considered safe. It should not be sweetened with sugar or served […]
Catnip, a member of the mint family, is known for its effect on cats, but can also be used to make tea with purported health benefits for humans, including relieving gas, reducing fever, regulating menstrual cycles, promoting healthy sleep, and disinfecting cuts and insect bites. In Europe, it is traditionally used for children and is […]
Lemon balm tea, made from the lemon balm herb, is a versatile and pleasant-tasting herbal tea that can be used to treat a variety of ailments, including digestive issues, fever, toothache, nervous problems, and more. It is caffeine-free and can be purchased as tea bags or loose leaf. Lemon balm is a safe herb to […]
Horehound tea, made from the leaves of the white horehound plant, can relieve symptoms of respiratory tract disorders, acid reflux, abdominal pain, and indigestion. It contains marrubiinic acid, which clears phlegm and mucus, and tannins, which have anti-inflammatory and astringent properties. A cup can be made by pouring boiling water over dried leaves and sweetened […]
Tea eggs are a popular Chinese snack made by boiling eggs, cracking the shells, and simmering them in a mixture of black tea leaves, soy sauce, and spices. The longer they marinate, the more flavorful and colorful they become. Other Chinese egg dishes include century egg, soy egg, salted duck eggs, and balut. A tea […]
