[ad_1] Yersinia enterocolitica is a bacteria that can infect people through undercooked meat, unpasteurized milk, or contaminated water. Symptoms include diarrhea, abdominal pain, fever, and vomiting. Most cases clear up within a month, but severe cases may require antibiotics. Prevention includes practicing good hygiene and safe food preparation. Yersinia enterocolitica is a type of bacteria […]
[ad_1] Yersinia pastis is a strain of bacteria linked to the Black Death and still active today, primarily in small animal reservoirs. It can cause bubonic, septicemic, and pneumonic plague in humans, but is treatable with antibiotics, although some strains are developing resistance. Major outbreaks are rare, but the microbe infects 1,000 to 2,000 people […]
