Gourmet cheesecake comes in many flavors, including fruit, chocolate, and liquor-infused varieties. Some are seasonal, with pumpkin and sweet potato popular for Thanksgiving and peppermint and eggnog for Christmas. Toppings include fruit and chocolate, and some recipes use alcohol.
There are many different flavors of gourmet cheesecake ranging from plain with fruit sauce to triple chocolate. While there is plain cheesecake with one of several types of fruit topping, there is also fruit cheesecake that may or may not have topping. Some flavors of cheesecake are typically made or served between late November and late December in the United States. Chocoholics have a huge assortment of chocolate varieties to choose from. Some may also like liquor-infused cheesecake or their non-alcoholic counterparts.
Those who want to add something to the plain gourmet cheesecake might prefer the ones with fruit toppings. Some of the variety of fruit toppings include cherry, blueberry, pineapple, strawberry and peach. There are also different types of fruit cheesecakes that may or may not have the corresponding topping, including blackberry, strawberry, raspberry, orange, lemon, and blueberry. Some recipes call for fruit pie filling, while others say to use only fresh fruit.
Some types of gourmet cheesecakes are typically made and served between late November and late December due to their Thanksgiving and Christmas themed flavors. For Thanksgiving, pumpkin and sweet potato are popular versions. Peppermint and eggnog are two versions that are usually popular around Christmas. Cranberry is one of the popular versions on both holidays. There’s also Christmas Cheesecake, which usually consists of cherry pie filling along with the typical cheesecake toppings on a graham cracker crust.
Chocolates definitely has a great selection of gourmet cheesecakes to choose from. While there’s the regular chocolate cheesecake, there’s also chocolate chips, brownies, and chocolate truffles to start with. There’s also tortoiseshell, triple chocolate, German chocolate, chocolate peanut butter, chocolate macadamia, and black forest. Anyone who is a fan of white chocolate rather than dark or milk chocolate has the option of cheesecake varieties including white chocolate macadamia, white chocolate raspberry, and white chocolate lime.
Some cheesecakes are infused with alcohol such as Amaretto, Kahlua, Irish cream or brandy. Typically, there will be additional notes on each recipe about making non-alcoholic versions for those who want the same flavor without using the alcohol. Many also suggest placing chocolate chips, chocolate chips, or whipped cream on top of each slice of gourmet cheesecake.
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