Lobster fondue, stuffed mushrooms, dips, pizza, and skewers are popular appetizers for parties. Lobster can be added to cheese fondue, stuffed into mushroom caps, mixed into dips, added to pizza, or served on skewers with melted butter.
There are several types of lobster appetizers that can be served at a variety of functions or before a dinner party. Lobster fondue and mushrooms stuffed with these shellfish are popular parties, and hot and cold dips are a good way to serve lobster entrees without using a large amount of this relatively expensive seafood. Pizza is also a unique method of cooking with lobster. When skewered, cooked lobster is also a popular choice.
Fondue is a common staple at many parties. A variety of cheeses are melted into a base, typically made from flour, butter, milk, and stock. Special pots are used to keep the thickened fondue sauce warm, and a variety of cut items are served with sticks and dipped into the hot cheese mix before eating. Steamed lobster chunks are popular additions to fondue and can work well as an appetizer for a small intimate group.
Any variety of mushroom, as long as it’s relatively large and able to spread out, can be made into lobster entrées. Diced cooked lobster is typically mixed with butter, breadcrumbs, and any number of ingredients, then stuffed into a mushroom cap that has had its stem removed. The mushrooms are then topped with cheese and baked or grilled until the topping is brown and bubbly. This is a common appetizer served at seafood restaurants, though it can work well for private gatherings as well.
Sauces are a good way to stretch a small amount of shellfish while still serving lobster entrees. The dip itself takes on the lobster flavor when prepared well without using a large amount of seafood. Minced or minced lobster is often combined with a creamy base and other ingredients, such as diced vegetables or cheese, and then served with chips, crackers, or thick slices of bread. Several salsas may be served chilled or baked, although when prepared hot, the salsa is typically cooked with a cheese sauce. These lobster appetizers can include other types of seafood as well, with shrimp and crab being popular in many areas.
For the more adventurous, pizzas are a popular lobster starter. A pie with any toppings can be made, and cooked lobster can be added at the end of the cooking process just to warm it up. While this can be served as an appetizer, large pizzas can be cut into bite-sized pieces and served hot or at room temperature for large crowds or small gatherings.
One of the simplest lobster appetizers is the skewer, cooked lobster served on a plate. Lobster can be steamed, boiled or grilled before serving. It is commonly accompanied by hot, melted butter.
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