Shrimp salad can be served with greens or without, and can contain grilled shrimp, seasonal vegetables, tropical fruit, or pasta. Dressings vary from creamy to vinaigrette, and other seafood or meats can be added.
There are many different types of shrimp salad. The shrimp can be served on a bed of greens, such as lettuce or spinach, or the salad can be completely devoid of any greens. For example, it can be creamy, similar to chicken salad. It can also be French-style, similar to a tuna salad from Nicoise. The salad can also be filled with seasonal vegetables or contain an abundance of tropical fruit.
One of the healthiest and most popular types of shrimp salad contains grilled shrimp. Generally, the grilled prawns are placed on a bed of vegetables. The salad could contain ingredients such as tomatoes, cucumbers and other vegetables. The dressing can be anything from creamy ranch vinaigrette to honey mustard. It may contain croutons, bacon bits, and even cheese, although these items detract from the healthy nature of the salad.
Some types of shrimp salad will contain no greens at all. For example, one version of shrimp salad contains a variety of tropical fruits, such as pineapple, mango and papaya. The fruit is mixed with avocado, peppers and cilantro. Once the cooked prawns are added, a dressing of oil and vinegar is drizzled over the salad to complement it.
Other types of shrimp salad recipes are heavy on seasonal vegetables. For example, in early spring, cooked shrimp can be mixed with broad beans, corn, avocados, asparagus and tomatoes. At other times of the year, shrimp might be mixed with roasted root vegetables, creating a fall salad. Typically, these salads are misted with a light dressing, such as a mixture of vinegar and oil.
Some people may prefer a French-style shrimp salad, similar to tuna nicoise. This salad is served on a bed of spread greens. Most of the salad contains red potatoes, green beans, bell peppers, artichoke hearts, hard-boiled egg quarters, and olives. Salad dressing is typically a tangy vinaigrette, but can vary based on consumer preference.
There are many versions of shrimp salads that are creamy in nature, similar to chicken salad. They typically contain celery; onion; lemon juice; Mayonnaise; and spices, such as garlic and onion powder. These salads are often served on greens or on bread.
Shrimp isn’t always the only source of meat for many types of shrimp salad. For example, some types of shrimp salad contain squid, scallops or other types of seafood. Others may contain cuts of bacon, steak or even chicken. Many times, the salads will also be mixed with protein-rich white beans.
Salads can also be mixed with a variety of pastas. For example, shrimp can be combined with macaroni paste, celery and mayonnaise to create a shrimp macaroni salad. With this type of salad, the prawns can be boiled, grilled, fried or grilled.
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