Valentine’s Day desserts: types?

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Valentine’s Day desserts range from white chocolate raspberry cheesecake to chocolate mousse, truffles, and dessert shooters. These desserts are easy to make and can be customized with different toppings and flavors. Non-chocolate options are also available.

If there’s one holiday known for decadent desserts it’s Valentine’s Day, and while chocolate covered strawberries are one of the day’s most well-known treats, there are plenty more for just about every dessert enthusiast. A white chocolate raspberry cheesecake is one of the richest Valentine’s Day desserts, and the chocolate mousse takes little time to make but can taste like it all day long. Truffles are full of flavor and ideal for those who don’t like baking. A raspberry custard pie is an option for someone who wants to deviate from using chocolate. Dessert shooters are excellent for those who prefer a variety of desserts rather than just one.

A white chocolate raspberry cheesecake is one Valentine’s Day dessert that is almost sure to impress with taste and presentation. It obviously calls for raspberries, white chocolate, and cream cheese, but some of the other ingredients include chocolate chip cookie crumbs, butter, and vanilla extract. Top it off with raspberry sauce, fresh raspberries, white chocolate chips, and dark chocolate chips if you like.

Not counting the refrigeration time, the chocolate mousse takes less than 30 minutes. Many of the ingredients, like the vanilla extract, butter, and eggs, are probably already in the kitchen. Chopped semisweet baked chocolate is a required ingredient. If desired, top with chocolate chips and whipped cream. Other options include placing some raspberries, strawberry slices or blueberries on top of the whipped cream. Put the chocolate mousse in transparent glasses to see all the details of the mousse.

Truffles may seem like one of the more complicated Valentine’s Day desserts, but they require only a few ingredients and are simple to make. Creating chocolate truffles calls for vanilla, cream cheese, semisweet chocolate chips, and powdered sugar. For an added twist, top the truffles with shredded coconut, chopped nuts, chocolate chips, or sprinkles. Another option is to make designs using various colors of icing in a variety of patterns.

Dessert shooters are some of the most versatile Valentine’s Day desserts. Although they are small, they are filling without being too packed. There is also a great variety to do for both chocolates and someone who would prefer a different flavour. For those who love chocolate, some options include Chocolate Peanut Butter, Chocolate Raspberry, Chocolate Chip, Triple Chocolate, and White Chocolate Chip. Key lime pie, berry cheesecake, vanilla bean, strawberry shortcake and banana cream are the go-to types for those who prefer non-chocolate.




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