Le Parfait jars are French jars for canning and preserving. They are sturdy, reliable, and easy to use with a flush hinge lid, locking lever, and rubber o-ring seal. They are also useful for kitchen storage and freezing. Their quality and popularity make them a favorite among cooks worldwide.
Le Parfait jars are French jars specifically designed for canning and the production of preserves. These sturdy, well-made jars are suitable for a range of canning tasks and many people think they look quite good looking too, making them very popular with cooks all over the world. Good Le Parfait jars can get expensive, but some people find it worth the expense, as these jars are known to be extremely reliable and very easy to use.
Le Parfait is French for “the perfect one” and French can perhaps be forgiven for this rather audacious name. Le Parfait jars are really perfect for so many things, thanks to their design. A classic Le Parfait jar has the lid mounted on a flush hinge, with a locking lever to secure the lid to the top of the jar. A rubber o-ring is inserted into the lid as a seal, creating an airtight seal inside the jar which it will hold until the lever is lifted, breaking the seal. You can also find Le Parfait jars with screw caps.
For canning, these jars are extremely useful. They’re heavy, made from thick glass that can withstand the heat of the canning process, and because they’re clear, it’s easy to see the contents of the jar. They can also be used for kitchen storage in a more general way; Le Parfait jars are useful for storing nuts, grains, and other things, as they keep out weevils, moisture, and other unwanted influences from the outside world until cooks are ready to use the jar’s contents, and they can easily be re-sealed.
You can also use Le Parfait jars for freezing, although you should be careful to leave some space at the top of the jar to allow the contents to expand. If the jar doesn’t have enough room for expansion, it will explode when the contents freeze completely, as the seal is too strong for the jar to simply open. Some also use Le Parfait jars with special “burping” seals to make fermented foods; in this case the gasket allows the gas to escape from the vessel, but not to enter it.
The basic design of Le Parfait jars may not be particularly innovative or remarkable, but it has come to be associated with quality, both because the jars are often of excellent quality and because they have become popular with gourmets around the world. Many kitchen supply stores sell Le Parfait jars, and you can also order them from companies that specialize in imported French kitchen supplies.
Protect your devices with Threat Protection by NordVPN
