Cherry tomatoes are small, sweet, and easy to grow. They can be used in a variety of dishes and are often expensive in stores, leading some to grow them at home. They can be grown in a greenhouse or garden and should be staked for optimal growth.
Cherry tomatoes are slightly smaller and sweeter than conventional tomatoes. They are a popular variety of tomato around the world and can be found in a huge assortment of dishes from Mexico to Asia. They are also remarkably easy to grow and mature quickly in temperate zones. Because cherry tomatoes can be expensive at the grocery store, some consumers prefer to grow them at home, where they can thrive like weeds under the right conditions.
Many cherry tomatoes are the size of a thumb tip and are sometimes slightly larger. They are often the size of a cherry, which is probably what small tomatoes are called. They are round to oblong, with colors that can range from green-streaked heirloom varieties to deep, glossy red. Despite being small in size, cherry tomatoes are packed with flavor and are often sweet enough to boot.
There are numerous uses for cherry tomatoes. They can be used like regular tomatoes in a number of recipes, although cooks should factor in the sweetness. They are excellent in salads and other appetizers and can be used whole or cut in half. Some cooks like to roast or grill them, while others eat them raw as a snack. This wise author of GEEK likes them in guacamole and salsas. The sweetness of cherry tomatoes can complement a wide range of foods and intensifies with cooking.
To grow cherry tomatoes at home, start by sprouting seedlings in a greenhouse or purchasing seedlings from a garden store. He plants the seedlings after the last frost in rich soil tilled with compost and mulch. The plants prefer a bright, sunny spot with minimal wind and should be staked so the vines have room to grow. Staking also keeps fruits off the ground. Water the cherry tomatoes well when planting and water every two to three days. Try to keep water off the leaves and fertilize about every two weeks.
Within a few weeks, the seedlings will begin producing small yellow flowers, which will mature into cherry tomatoes. Tomatoes can be harvested when shiny and evenly colored, except in the case of streaked heirloom tomatoes. A handful of plants will produce a large volume of small tomatoes, especially once they really get started in the hot summer months. In colder climates, cherry tomatoes do best in a greenhouse, especially if temperatures dip below 64 degrees Fahrenheit (18 degrees Celsius).
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