Breakfast rolls and sandwiches are popular in the UK and Ireland, filled with traditional meats, eggs, cheese, and gravy. In the US, breakfast sandwiches are served on various breads, while breakfast burritos and tacos are also common. These easy, on-the-go meals often include bacon, sausage, eggs, and sauces.
A breakfast roll is a roll filled with breakfast foods. In the UK and Ireland, breakfast sandwiches may be filled with traditional British and Irish meats, egg and perhaps cheese and some type of gravy. Similar breakfast foods exist elsewhere and are often served in a fast food or street food context, as the breakfast sandwich serves primarily as a staple food. In the United States, what the British call a breakfast sandwich is better known as a breakfast sandwich and is often served on a range of breads. Other variations include breakfast burritos, breakfast tacos, and breakfast sandwiches.
The breakfast sandwich is an easy and convenient way to eat a full breakfast. While most breakfasts require the eater to sit at a table, knife and fork in hand, a breakfast roll allows the eater to dine on multiple items at once, on the go and without utensils. Typical breakfast meats in a breakfast roll include bacon, sausage, and black pudding, also known as black pudding. Eggs and hash browns can also be added to your breakfast roll along with brown or red sauces, red sauce is ketchup and brown sauce is a savory condiment.
Many fast food restaurants and coffee shops in the United States offer breakfast sandwiches, often containing similar ingredients to the breakfast sandwich of Ireland and the United Kingdom. Restaurants that sell breakfast sandwiches in the United States may offer customers a choice of breads, including toast, bagels, or even pancakes. Popular fillings for breakfast sandwiches in the United States include cheese, sausage patties, and egg. Some restaurants now offer breakfast sandwiches, which include similar ingredients prepared on bread prepared on a sandwich press.
A twist on breakfast sandwiches that has become popular in some areas is the breakfast burrito. The breakfast burrito consists of a large tortilla filled with various breakfast foods. In some cases, the breakfast burrito is topped with salsa and other sauces that give it a distinctly Mexican flavor, though some breakfast burritos are simply so-called due to the use of a tortilla wrap. Traditional breakfast burritos may contain eggs scrambled with peppers and onions, chorizo, which is the traditional Mexican sausage, as well as cheese and salsa. Other variations on a breakfast burrito include breakfast tacos, which are smaller, and the tortilla is simply folded over and stuffed with ingredients rather than wrapped burrito-style.
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