The pasta cutter is a simple tool with a wavy blade that can enhance the appearance of fruits and vegetables. It can be used to create crinkle cut fries, dimpled carrots, and more. The tool is easy to clean and can be found in most culinary stores.
As one of the easiest hand tools to use in the kitchen, the pasta cutter can be a way to spice up many vegetable dishes. Here are some things you should know about the pastry cutter and how it can be used to enhance the appearance of some of your favorite foods.
The pasta cutter is a very simple device. The main feature of the pastry cutter is a long blade that is bent in a wavy pattern. Paired with a handle that allows the user to push the blade into raw food, the result is sections of fruit and vegetables that have a zig-zag cut. The wavy cut can be a nice departure from the straight cuts made with a paring knife, making prepared foods more appealing to the eye.
Crease cutters are normally made completely of stainless steel, which is easy to clean and is considered dishwasher safe. Some models of the clippers may include a wooden handle or perhaps even a resin coated handle for an easier grip during use. Because the blade is razor sharp, you can use a good quality fruit cutter with all sizes of fruit and vegetables.
Perhaps the most common use of the potato cutter is in creating attractive sections of potatoes that are made into french fries. Taking a peeled potato in hand and using the potato cutter to create pleated cut sections, the stage is set for cutting the sections and dipping them in hot oil. The end result is the crinkle cut fries that so many people love.
Of course, the clipper can be used in other ways as well. For example, carrots can be cut into dimpled sections that will look very attractive in soups, stews, and even on a plate of raw vegetables. Using a potato cutter to make sections of potatoes that can be used for potato gratin will result in a tasty and attractive dish. Crinkled apples and pears will add a touch of elegance to a large fruit salad. Basically, if the dimpled cut will help improve the look, it can be used with any type of food you can imagine.
The pasta cutter is a common hand-held kitchen tool that can be found in most culinary stores, as well as the home sections of many retail outlets. Larger models of the clippers can also be bought as restaurant supply stores. As a way to add some visual interest to some of your favorite foods, the pastry cutter shows up every time.
Protect your devices with Threat Protection by NordVPN
