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A crepe bar is a restaurant or buffet station where diners can order customized crepes made to order. Sweet or savory fillings can be added and the crepes can be served with a fork and knife or wrapped in a paper cone. Crepe bars can be found in permanent establishments or as part of catering services for events.
A crepe bar is a restaurant or buffet station that specializes in making crepes to order. Typically, diners stop by the crepe-making station and request a crepe from those suggested on the owner’s menu or, in some cases, create their own crepe recipe from the ingredients on offer. While many crepe bars are permanent establishments or are part of a permanent establishment, some catering companies offer their customers the option of setting up this type of cafe in an event space as part of the menu offered to guests.
Crepes are very thin pancakes that are made on a hot skillet or specially designed pan. After the pancake is cooked, it is wrapped around one or more fillings. Sweet crepes can be filled with fruit, chocolate, and custard, while a savory crepe is filled with cured meats, cheeses, and vegetables. A crepe can be served with a fork and knife or it can be wrapped in a paper cone, sometimes known as a toot, and eaten like a sandwich.
Because crepes can be made quickly and are easily customized, some food service companies have developed the crepe bar, which allows diners to watch their crepe being prepared. Like noodle or omelette bars, which are often featured at buffets, the ability to order a crepe and see it prepared provides a significant amount of interaction between diners and the cooks. Many diners enjoy watching their food being prepared, making a crepe bar an attraction or event in and of itself.
People who are interested in trying a crepe bar can usually start looking for restaurants that make crepes in their area. Some of these restaurants have a crepe bar in their establishment or may offer a crepe bar as an option for catering customers. Buffet restaurants may also include a crepe bar as one of their regular serving stations or offer one on special occasions, such as a Sunday brunch or holiday buffet. Otherwise, hotels and other catering services can make a crepe bar available upon request. Those needing to book catering for a special event should ask the caterer if they are able to make crepes to order.
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