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Fritos pie is a popular dish in the southern United States, made with Fritos-branded chili, cheese, onions, and corn chips. The recipe has evolved over time, with variations including toppings like sour cream and tomatoes. It originated in 1932 when Elmer Doolin’s mother created the Fritos cake recipe. The dish can be served as a casserole or in a single bag of Fritos. Many variations have been created, including using battered and fried onions and adding salsa and pickled jalapenos.
Fritos pie is a dish traditionally made up of Fritos-branded chili, cheese, onions, and corn chips. The recipe is popular in the United States, particularly in the southern region. Over time, many variations of the recipe have developed, including the addition of toppings such as sour cream, tomatoes, or even mustard. Pie of Fritos is typically served as a casserole dish, but some people choose to serve portions in a single bag of Fritos.
Fritos pie is said to have originated in 1932. After Elmer Doolin and his family developed Fritos corn chips, his mother started creating recipes that used the chips. One of her creations was the Fritos cake. Daisy Dean Doolin shared her recipe and it has become very popular with her friends and family. Eventually, the recipe became very popular with the public. It is now a dish recognized by many people.
The chili used in a Fritos pie can come from a can or homemade. The onions are usually diced before being placed on top of the food. Grated cheddar cheese is often used, although some people prefer to use melted melted cheese. When eating a Fritos pie, the Fritos corn chips should be moistened by the toppings, but not mushy.
Many people make Fritos pie like a casserole. This version is usually made by first placing a layer of Fritos on the bottom of a baking sheet. The chili and cheese are then added and another layer of Fritos can be added to the top before the dish is cooked in the oven. The other condiments are added just before eating, at the table. Many families use this recipe on a regular basis due to its ease of preparation and low cost of ingredients.
A variation of a Fritos pie is served in an open bag with a serving of Fritos chips. When preparing the dish with a bag of Fritos as a serving dish, the chili and cheese are mixed into the Fritos and seasonings are added inside the bag. This type of service is popular at trade shows, sporting events, and other public gatherings. Some fast food restaurants even have a version of the dish on their menus.
Over the years, many home cooks and chefs have modified this recipe. Some people use battered and fried onions as a substitute for diced raw onions. Other toppings that have become popular include salsa and pickled jalapenos. Variations also include versions that can be prepared in the microwave.
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