Kitchen brushes come in different sizes and materials for various tasks. Cleaning brushes have stiffer bristles for appliances and floors, while vegetable brushes have softer bristles for produce. Care must be taken to avoid cross-contamination.
Baking brush is a collective term for brushes of various sizes that are used for different tasks in the kitchen. Some kitchen brushes are associated with sanitary cleaning, while others are used in food preparation. Historically, the kitchen brush consisted of a wooden handle and a selection of bristles made from stiff natural fibers. Today, the typical kitchen brush features a durable plastic handle and stiff bristles composed of nylon, polypropylene, plastic, or brass. The handle can be short or long, depending on the intended purpose of the brush.
Cleaning brushes usually use stiffer bristles and can be used for cleaning appliances such as the oven. These brushes are also useful for cleaning the inside of the fridge, cleaning the sink and the splash guard which is on the wall behind many tops. A good quality kitchen brush of this type is also ideal for scrubbing dirty kitchen floors. Along with appliances, this type of kitchen brush is often used in cleaning baked goods such as baking sheets, pans, and Dutch ovens. The cleaning brush also goes to the backyard grill, where it can be used to clean stubborn stains on the grill.
Vegetable brushes are also a common type of cooking brush. In general, bristles are softer than cleaning brushes and are intended to thoroughly clean the outside of fruits and vegetables before the items are used in food preparation. Some varieties of this type of cooking brush are also suitable for cleaning shellfish or other types of seafood such as large prawns.
The kitchen brush can be found in supermarkets, retail stores that sell cleaning equipment, and kitchen and kitchenware stores. While cheaper versions of the kitchen brush today are usually made from plastic, many specialty stores carry brushes made with hardwood handles and natural fibers for the bristles.
Care must be taken not to use the same kitchen brush to scrub food and clean around the kitchen. Additionally, keeping brushes of different sizes will also allow you to thoroughly clean smaller fruits and vegetables or get into the nooks and crannies of cookware when needed.
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