The narrow spatula is a versatile kitchen utensil used for lifting or moving small amounts of food. It comes in different types and designs, including those for baking, grilling, and lifting sauces. They range from basic to elaborate designs and are available in discount retail stores and kitchen stores.
Ideal for lifting or moving small amounts of food in a small space, the narrow spatula is a kitchen utensil that can be used in a variety of ways. Generally no wider than two inches, there are several different types of tools available on the market today. Each variation is designed with a specific application in mind.
In construction, the narrow spatula is usually equipped with a thin but sturdy metal blade combined with a simple wooden handle. Some forms of the narrow spatula feature a perfectly flat blade, while others are made with an angled blade. A small scoop may be included at one end of the device, making it possible to use the spatula to remove sauces or condiments from containers with a narrow neck.
One of the more popular shapes of the narrow spatula are those designed for use in preparing baked goods, such as pies. A narrow baking spatula works very well for removing batter from the sides of a bowl, as well as helping to gently release a corner of a cake layer that has stuck to the pan during baking. When it comes to frosting cake layers, this narrow spatula shape is just the right size to allow for even spreading of the frosting mixture, as well as applying other toppings to precise locations.
The Narrow Lifting Spatula is an excellent choice for gently turning fish or chicken fillets on a grill. Spatulas of this type are also excellent for retrieving thin cuts of meat from sauces and for lifting cannoli from serving platter to dinner plate. Small lifting spatulas come in designs that feature a blade no more than a quarter-inch wide, making them ideal for scooping small amounts of heavy sauces and seasonings from the corners of saucepans or bottles.
All shapes of the narrow trowel come in designs and patterns ranging from inexpensive and basic to more elaborate designs that carry a bigger price tag. Many discount retail stores carry a range of these spatulas in the kitchen section. Supermarkets are also another excellent source for the basic narrow spatula. For fancier models that can double as serving utensils, kitchen stores offer versions in many different colors and with different blade lengths and widths.
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