An apple splitter is a simple kitchen tool that makes it easy to slice apples and pears into segments while removing their cores, reducing the risk of foodborne illness. It has sharp blades that separate the core and handles for an easy grip. It is made of stainless steel and should be handled with care.
An apple splitter is a kitchen tool designed to make it easy to slice apples and pears into segments while removing their cores. In addition to cutting neat, uniformly sized segments, an apple divider also offers the distinct benefit of making the cutting process manual, reducing the risk of foodborne illness. Many kitchen supply stores sell apple dividers, and while it may seem like a frivolous kitchen supply, if you find yourself cooking with apples and pears a lot, you might want to consider acquiring an apple divider.
The design of an apple divider is quite simple. The tool somewhat resembles an old-fashioned wagon wheel when viewed from above, with a set of sharp blades that create the wheel’s spokes. A hollow core in the middle of the apple splitter serves as an attachment point for the individual spokes and additionally cuts the core of the apple when cut. Typically, an apple divider also has handles, which are often cushioned for an easy grip.
To use an apple divider, cooks place it on top of an apple and slowly push it down. The blades separate the core while also cutting through the wedges of the fruit. The apple can be peeled or unpeeled, depending on personal taste, and the apple wedges can also be further cut into pieces for things like apple pie, crunchy or crumble. For people who like to pack apple wedges as snacks, an apple divider can be a convenient tool for wedging an apple efficiently; the wedges should be lightly sprinkled with lemon juice to prevent browning.
Most apple dividers are made from stainless steel and are designed as disposable tools, meaning the blades don’t need to be sharpened. However, if you use an apple divider carefully, you may find that it lasts for many years, especially if the steel is strong and the handles are sturdy. Always wash apples before putting them through an apple divider and remember to remove any production stickers.
Like other bladed kitchen utensils, you should handle an apple divider with care. While it’s hard to cause too much damage with blades, they can make a nasty cut in some situations. You should also avoid running apple dividers through the dishwasher, as this can dull the blades, making them less effective. You may also find that the tool benefits from hand drying after washing to eliminate stains and the risk of rust.
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