What’s Cottage Cheese JELL-O Salad?

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Cottage cheese and JELL-O are combined to create a unique side dish, often seen at parties and potlucks. The recipe calls for JELL-O, whipped cream, cottage cheese, and various fruits. Low-fat and sugar-free alternatives can be used. JELL-O can take many forms, including apple cider jelly salad.

Cottage cheese has long been a real treat, whether savory with tomatoes, salt and pepper, or sweetened with various fruits, jellies, or even JELL-O. Though many will eat that later gelatinous snack alongside their cottage cheese, others will make a full-blown cottage cheese JELL-O salad, which won’t need the water needed to form the JELL-O. This snack combines two-star ingredients in a bowl before the JELL-O begins to harden in the refrigerator, along with whipped cream and various fruits.

Combining the creamy, slightly tart taste of cottage cheese with JELL-O hypervolume makes for quite a distinctive side dish, most often seen at parties and potlucks. The average Cottage Cheese JELL-O Salad recipe calls for 3 oz. (about 85 g) package of JELL-O, in flavors ranging from lime to grape, along with a small container of whipped cream, 2 cups (16 fluid ounces) of cottage cheese, and a can of fruit such as pineapple, cranberry, mandarin orange or even fruit cocktail. Fresh bananas or strawberries would also not be uncommon in the recipe.

After the JELL-O Cottage Cheese Salad Mix is ​​fully folded, the bowl can be covered with plastic wrap and placed in the refrigerator to harden. The ricotta and cream will help dissolve the JELL-O crystals. No water will be needed.

Cottage cheese, a blend of curds and whey that isn’t pressed into a solid mold, is a popular diet staple, particularly in low-fat and fat-free versions. With low-calorie fat-free cottage cheese a serving, many will also replace the regular JELL-O in their cottage cheese JELL-O salad with a sugar-free alternative to continue the weight theme. Sugar-free and fat-free spreads can also be used instead of the high-calorie versions. Not only dieters, but also fitness enthusiasts appreciate cottage cheese for its rather low fat content compared to its high protein levels.

JELL-O Cottage Cheese Salad is just one of the many ways JELL-O can take a different form. Many are familiar with simple fruit and JELL-O salads, but these concoctions can get quite complex. A recipe for an apple cider jelly salad uses water, cider, and an unflavored JELL-O, along with apple slices, celery, walnuts, lemon juice, salt, and cloves. For this dish, the creamy element comes not from the cottage cheese inside, but from a dressing made from mayonnaise, sour cream, cinnamon and sugar.

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