Fulvic acid is a component of humic substance found in soil, coal, and aquatic environments. It is used in agriculture to improve soil structure and plant growth, and as a dietary supplement for immune system support and antioxidant benefits. It is also believed to have healing properties.
Fulvic acid is one of the three parts that make up the humic substance. Humic substance is the main organic material found in soil, coal, or aquatic environments. The components of the humic substance can be separated by liquid-liquid extraction using fatty acids, linear alcohols, and mono-, di-, and tri-hydroxy acids. Fulvic acid gets its name from the Latin fulvus, meaning yellow, which describes its color. Along with other humic substances, it originates from decomposing plant materials. The acid has a variety of uses, including in agricultural soils and dietary supplements.
Fulvic acid is used to stimulate agricultural soil and plant growth. It is also sometimes used for houseplants and private gardens. Fulvic acid supports and improves the soil structure, helping the soil to retain moisture and supports aeration of the roots. This helps provide plants with essential nutrients like potassium, magnesium, and sulfur.
In addition to strengthening the soil structure, this acid increases the permeability of the plant membrane. This promotes photosynthesis and ventilation, meaning more light is absorbed, which aids growth. The increased permeability also improves water uptake and nutrient transport.
Fulvic acid is used by some people for its medicinal value. According to legend, a Paiute Indian took a sick Utah rancher named Thomas Clark to a spring that the Paiute tribe believed he had healing powers. After drinking from the spring, Clark was reportedly cured of his illness. He later discovered that the spring came from a mineral deposit that turned out to be the remains of a prehistoric rainforest. This and some similar mineral deposits are, to this day, a source of alternative healing benefits.
In addition to the purported healing benefits of fulvic acid, many people believe that this supplement is essential for keeping the body healthy. Modern agricultural techniques, such as pesticides and genetically modified organisms, are believed to be responsible for stripping food of organic nutrients and minerals. Proponents argue that a diet consisting only of commercially non-organically grown foods cannot adequately maintain energy levels and health.
The main health benefits of fulvic acid as a nutritional supplement are increased immune system strength, appetite support, and super antioxidant benefits. People with poor appetite due to chemotherapy have reported that their appetite improved significantly after taking fulvic acid supplements. Antioxidants strengthen the immune system and can prevent or delay cell degeneration, the effects of aging, and cancer.
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