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Ice cream cakes are made of ice cream or a combination of cake and ice cream. They were first made in the late 19th century and became popular in the 20th century. They can be bought from ice cream shops or made at home using ice cream, cake, and toppings.
Ice cream cakes are cakes that consist of a serving of ice cream or a combination of cake and ice cream. The overall look of any ice cream cake is similar to that of a layer cake or layer cake. Cakes of this type can be made for many different situations, with use as a birthday cake being one of the most popular applications.
The exact origin of the ice cream cake is not known. However, there are indications that cakes of this type were made as early as the latter part of the 19th century. At the time, ice cream was considered a luxury item that was often enjoyed only by the wealthy. It would not be until the 20th century when the mass production of ice cream became common that the idea of an ice cream cake came into vogue.
A number of ice cream parlors and shops offer versions of the cake. Baskin Robbins offers pies made with any combination of their various types of ice cream. The Dairy Queen fast food chain also offers cakes that can be customized for almost any occasion, from a birthday party to an office party. Generally, the cakes that are made available are prepared as two round layers and covered with a soft ice cream frosting, although it is possible to order cakes of this type.
In most versions of the cake, hard ice cream is used to create the layers of the cake. These layers can be used to create the entire body of the cake or placed between layers of traditional cake that has been chilled enough not to melt the ice cream. To cover the outside of the ice cream cake, soft serve ice cream serves as the frosting. Additional decorations can be made with traditional cake icing or formed using various types of soft ice cream.
While it is possible to order an ice cream cake from a local ice cream shop or shop, sometimes people prefer to make their own unique cakes at home. The simplest homemade variety is created using a cake pan. The bottom layer of the cake consists of ice cream, followed by a thin yellow cake layer. A second layer of ice cream is placed on top of the yellow cake, with the soft serving icing placed on top. To add some visual interest to the homemade cake, cookie crumbles, chocolate chips, nuts, or even cut up sections of fruit can be added as toppings.
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