Egg-free desserts come in various forms, including pies, cookies, and cakes. Fruit can be used as the main ingredient, and egg substitutes like applesauce and mashed bananas can be used. Frozen options include ice cream and fruit pops.
Types of egg-free desserts come in a variety of forms, including pies, cookies, and cakes. They can also be made using fruit as the main ingredient, such as baked stuffed apples, fried plantains, and chocolate-covered apricots. Many varieties of cakes can be made without eggs, including applesauce spice cake, orange white cake, and pineapple upside-down cake. Some egg-free desserts are frozen, including tart cherry ice cream and fruit pops.
Eggless versions of many pies can be made using egg substitutes, such as commercial egg substitutes, applesauce, and mashed bananas. Some eggless pie options are made with veggies, including carrot cake and pumpkin spice pie. Several types of eggless cakes are orange-flavored, including Orange Chocolate Cake, Orange White Cake, and Orange Honey Whole Brown Cake. Apples and bananas are also used in some eggless pies, including apple currant pie, applesauce spice pie, and banana nut pie.
Some eggless cakes are chocolate flavored, including chocolate buttermilk cake and chocolate raspberry cake. Lemons and pineapples can be used to flavor egg-free cakes, including fluffy lemon poppy seed cake, coconut pineapple cake, and pineapple upside-down cake. Other cake options include almond white cake, apricot cake, and cardamom crumb cake.
Eggs are used to add moisture to cookies, and eggs can be substituted for a variety of ingredients, including egg-free mayonnaise. Macaroons, hermits and peanut butter cookies are all available in egg-free versions. Nuts are used to flavor some egg-free cookies, including maple almond cookies, hazelnut cookies, and no-bake pistachio coconut cookies. Old-fashioned cookies, such as oatmeal, shortbread and sugar cookies, are available in egg-free versions. Other egg-free cookies include Lemon, Spice, and Aniseed Christmas Cookies.
Dessert pies can come in egg-free versions, including rhubarb raisins, pumpkin tofu, and veggie apple pie. Some eggless desserts are flavored with fruit, such as strawberry rhubarb pie and deep blueberry pie. Other egg-free cakes include Vegan Peach Ginger Cake, Maple Chocolate Cream Cake, and Sweet Potato Cake. Eggless cream pies include mango cream, banana coconut cream, and banana peanut butter cream.
Frozen eggless desserts include eggless ice creams, such as coconut, mango, and strawberry ice cream. Flavors also include ginger peach, butterscotch chocolate chip, and tart cherry ice cream. Pistachio ice cream, mocha and cappuccino are also available in egg-free versions. Ginger-melon fruit pops, fried bananas, and ice cream and chocolate-covered apricots are other egg-free frozen desserts. Frozen yogurt sandwiches can be made using plain or flavored yogurt, nonfat sweet toppings, and low-fat crackers.
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