Quesito is a baked pastry from Puerto Rico, usually eaten as a sweet dessert. It has a flaky pastry crust with a soft, sweet cheese filling that can be flavored with vanilla or fruit preserves. It is prepared by filling the dough with cream cheese and baking it until golden brown. It can be compared to a cheese empanada, but it is baked instead of fried. Quesito can be purchased from bakeries and candy stores throughout Puerto Rico, and it is often served alongside other fruit-based desserts.
Quesito is a filled baked pastry from Puerto Rico that is usually eaten as a dessert. It can come in a few different shapes, but the ingredients generally involve some sort of flaky pastry crust wrapped in a soft, sweet cheese filling. Common shapes for question pastries are envelope-shaped, tube-shaped, or croissant-shaped. Sometimes the pastry is wrapped so that it completely encloses the filling, and sometimes the filling is partially exposed. It can be compared in some ways to a cheese empanada, although empanadas are usually fried and not baked.
This sweet dessert comes in several varieties. Traditionally, a question contains sweetened cream cheese that has been flavored with vanilla. Some question variations contain fruit preserves or jams, which can be layered with the sweet cream cheese or mixed into it to give the cream cheese a fruity flavor. Common fruits mixed with cheese include guava and papaya.
Quesito is prepared for baking by rolling out the dough, filling it with cream cheese, and folding the cream cheese into the dough so it doesn’t run out. It is then baked in the oven until the pastry is golden brown. Bakers usually use brushed egg white to brown the outside of puff pastry and make it crispy. The egg whites can be manually separated by the cook, or they can be purchased at the store already separated from the yolk.
Generally, the cheese used to fill the question dough is a flavored cream cheese, a soft white cheese that is used for many applications in foods. In addition to being used in question, it can be spread on toast, used in sandwiches, or baked into a cheesecake. Neufchatel, a soft cheese similar to cream cheese but low in fat, can also be used in place of cream cheese in many cases.
Quesito can be purchased from bakeries and candy stores throughout Puerto Rico. Other popular desserts in this island nation include many fruit dishes, including flans, puddings and cakes. Fruits common to Puerto Rico desserts include island staples such as bananas, coconuts, and guavas. These fruits are baked into desserts or candied and served alongside creamy desserts such as meringue or quesito.
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